The Concepts Kamado 240 forms the foundation for an outdoor kitchen built around the Big Green Egg Large or Bastard VX. You can further enhance this luxury with options such as an outdoor refrigerator, a sink with faucet, or an induction or gas cooktop. Looking for even more comfort and ambiance? Extend your outdoor kitchen with stylish bar options and create the perfect space to cook and enjoy together.
The Teppanyaki 38 Cooking Plate combines advanced induction technology with eco-conscious design for a premium cooking experience. Featuring two independent, thermostatically controlled griddle zones (each 1400W), it offers precise temperature control through intuitive slider touch controls with direct access to 10 heating levels and dedicated cleaning settings.
